dry mustard

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dry mustard

A chef adds a spoonful of dry mustard to a mixing bowl.

Definition
  1. Noun:
    • A powdered form of mustard seeds: "dry mustard" refers to ground mustard seeds that have been dried and processed into a fine powder, typically used as a spice or condiment.
    • A homemade emetic agent: In a specific medical or first-aid context, "dry mustard" can denote the substance when dissolved in warm water to induce vomiting.
Usage Examples
  • Noun:
    • The recipe calls for a teaspoon of dry mustard to add a sharp flavor to the sauce.
    • As a last resort, they used a solution of dry mustard in water as an emetic.
Advanced Usage
  • "Dry mustard paste": A mixture made by combining dry mustard powder with a liquid (like water, vinegar, or wine) to create a condiment.
    • For a sharper taste, let the dry mustard paste sit for ten minutes before using it.
Variants and Related Words
  • Mustard powder: A direct synonym for dry mustard.
    • Mustard powder is a key ingredient in many curry blends.
  • Prepared mustard: The wet condiment made from mustard powder, vinegar, and other ingredients, which is distinct from the dry powder itself.
    • Prepared mustard is smoother and tangier than dry mustard.
Synonyms
  • Ground mustard: Finely milled mustard seeds.
  • Mustard flour: Another term for the finely powdered form.
Related Phrases
  • Mustard plaster: A historical home remedy made with dry mustard and flour, used as a poultice.
    • A mustard plaster was sometimes applied to the chest to relieve congestion.
Related Idioms
dry mustard

A chef adds a spoonful of dry mustard to a mixing bowl.

Noun
  1. a substance such that one to three tablespoons dissolved in a glass of warm water is a homemade emetic

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